Menu
ICE CREAM
Vanilla
Mint Choc Chip
Salted Caramel
Chocolate
7.00
PASSIONFRUIT CHEESECAKE
White chocolate & passionfruit cheesecake on a sweet biscuit base topped with a passionfruit glaze
7.50
LEMON SORBET
2 scoops of tangy & refreshing lemon sorbet
Add a Limoncello for 3.00
7.00
COOKIE DOUGH PIE
Chocolate pastry case filled with salted caramel, chocolate & honeycomb pieces with a toffee
flavour mousse, topped with cookie dough chunks
7.50
RASPBERRY & GIN CHEESECAKE
Sweet biscuit base & classic cheesecake topped with a raspberry & gin fusion
7.50
CHOCOLATE OBSESSION
Layers of warm chocolate fudge cake with fudge icing, chocolate fudge sauce, served with vanilla ice cream
8.50
TIRAMISU
Layers of sponge soaked in coffee & brandy. The classic, traditional, Italian dessert
8.00
AFFOGATO (n)
Two scoops of vanilla ice cream served with amaretto liqueur & espresso
8.00
NUTELLA AFFOGATO (n)
Two scoops of vanilla ice cream & Nutella with espresso poured over. Finished with whipped cream
8.50
TRIS DI DOLCI
Our selection of a trio of small desserts with a hot drink of your choice
8.50
LEMON & WHITE CHOCOLATE PAVLOA
Smooth white chocolate truffle with crisp meringue, citrus cream and lemon curd. Served with lemon sorbet
8.00
BROWNIE SUNDAE
Pieces of chocolate brownie with vanilla & chocolate ice cream, finished with chocolate sauce & cream
7.50
AFTER EIGHT SUNDAE
Pieces of After Eight with chocolate & mint choc chip ice cream, finished with chocolate sauce & cream
7.50
LOTUS BISCOFF SUNDAE
Pieces of Lotus Biscoff with vanilla & salted caramel ice cream, finished with Biscoff sauce & cream
7.50
ALL LIQUEURS 7.50
IRISH – With Whiskey
HIGHLAND – With Scotch
CELTIC – With Baileys
NAVY – With Dark Rum
ITALIAN – With Amaretto
CARIBBEAN – With Tia Maria
PARISIAN – With Brandy
REMY – With Cointreau
AMERICANO – 3.00
CAPPUCCINO – 3.50
ESPRESSO – 2.50
DOUBLE ESPRESSO – 3.00
CAFFÈ LATTE – 3.50
FLAT WHITE – 3.50
MOCHA – 4.00
HOT CHOCOLATE – 3.50
CHAI LATTE – 3.50
ENGLISH TEA – 3.00
HERBAL TEA – 3.50
COFFEE SYRUP – 1.00
(V) SUITABLE FOR VEGETARIANS
(N) DISH CONTAINS NUTS
All our food is prepared in a kitchen where nuts, gluten & other allergens are present & our menu descriptions do not include all ingredients. Despite our best efforts we cannot guarantee that our food is free from traces of, or environmental contamination of allergens. We cannot guarantee nut free or gluten free due to the high presence of allergens including gluten and nuts on the premises. Any allergen ‘free’ dish is consumed at the customer’s risk. All meals may contain nuts or nut derivatives. Chicken and fish may contain small bones. Full allergen information is available on request.
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