ICE CREAM
Vanilla
with vanilla pods
Chocolate
with chocolate chips
Strawberry
with real strawberry pieces
Mint Choc Chip
with dark chocolate chunks
7.00
BROWNIE SUNDAE
Pieces of chocolate brownie with vanilla & chocolate ice cream & chocolate sauce
7.50
PECAN PIE
Pecan nut and whiskey tart with golden syrup. Served warm with ice cream
7.50
RASPBERRY & GIN CHEESECAKE
Sweet biscuit base & classic cheesecake topped with a raspberry & gin fusion
7.50
AFTER EIGHT SUNDAE
Pieces of After Eight with chocolate & mint choc chip ice cream, finished with chocolate sauce & cream
7.50
CHOCOLATE OBSESSION
Layers of warm chocolate fudge cake with fudge icing, chocolate fudge sauce, served with vanilla ice cream
8.00
LEMON SORBET
Tangy & refreshing
Add a Limencello for 3.00
7.50
TIRAMISU
Layers of sponge soaked in coffee & brandy. The classic, traditional, Italian dessert
7.50
AFFOGATO (n)(gf)
Two scoops of vanilla ice cream served with amaretto liqueur & espresso
8.50
TRIS DI DOLCI
Our selection of a trio of small desserts with a hot drink of your choice
8.50
ALL LIQUEURS 7.50
IRISH – With Whiskey
HIGHLAND – With Scotch
CELTIC – With Baileys
ITALIAN – With Amaretto
CARIBBEAN – With Tia Maria
PARISIAN – With Brandy
REMY – With Cointreau
AMERICANO – 3.00
CAPPUCCINO – 3.50
ESPRESSO – 2.50
DOUBLE ESPRESSO – 3.00
CAFFÈ LATTE – 3.50
FLAT WHITE – 3.50
MOCHA – 4.00
HOT CHOCOLATE – 3.50
CHAI LATTE – 3.50
ENGLISH TEA – 3.00
HERBAL TEA – 3.50
COFFEE SYRUP – 1.00
(V) SUITABLE FOR VEGETARIANS
(N) DISH CONTAINS NUTS
All weights of our meat are approximate uncooked. All meals may contain nuts or nut derivatives. Fish may contain small bones. All our food is prepared in a kitchen where nuts, gluten & other allergens are present & our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available on request. You can get in touch the Bosco to find out more information regarding our desserts by clicking here.
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