Menu
CALZONE CARNE PICANTE
Spicy chicken, meatballs, bolognese sauce, mushrooms, chilli, mozzarella & tomato, served with a mixed salad dressing
17.50
RISOTTO VERDE (V)
Creamy risotto with green beans, peas, broad beans, courgettes & spinach, finished with lemon
16.00
RISSOTO MARINARA
Creamy risotto with squid, juicy king prawns, mussels & Napoli sauce
21.00
RISOTTO AL FUNGHI CON POLLO
Creamy wild mushroom risotto with roasted chicken
breast & fresh rosemary
18.00
RISOTTO CON SALMONE
Salmon fillet with courgettes & spinach,
finished with lemon
20.00
PENNE CARNE PICANTE
Spicy chicken, chilli, pepperoni & bolognese sauce baked with penne pasta & mozzarella cheese
20.00
CANNELLONI SPINACH
Spinach & ricotta cannelloni finished with grated grana Padano cheese & tomato sauce
15.00
LASAGNE AL FORNO
Classic layers of pasta, ragu, bechamel, grated grana Padano cheese & mushroom
15.00
PENNE DELLA CASA
Bacon, roasted chicken, creamy mushroom sauce & baby spinach, finished with grated grana padano cheese
18.00
SICILIAN PENNE (N)
Penne pasta in a creamy blue cheese sauce with spinach, topped with walnuts, baked with mozzarella & finished with prosciutto
17.00
BAKED SALMON
Salmon fillets baked al forno with penne & peas in a cream, mint & tomato sauce, finished with cheese
21.00
SEA BASS
A fresh Sea Bass fillet, served with delicious Tuscan potatoes & salad garnish, with our chef’s homemade lemon butter sauce on the side
23.00
CHICKEN WITH BRANDY CREAM
Chicken breast with wild mushrooms & brandy cream sauce served with Tuscan potatoes, whole grain mustard & salad garnish
21.00
INSALATA MISTA
Mixed leaves, cherry tomatoes, red onion, balsamic vinegar & extra virgin olive oil
5.00
INSALATA ROCCOLA
Rocket leaves with extra virgin olive oil, balsamic vinegar & Grana Padano cheese
5.50
TUSCAN POTATOES
Crispy new potatoes tossed with parsley, rosemary & sea salt
6.00
CIABATTA BREAD & OIL
Freshly baked ciabatta with oil & balsamic dip
5.00
PARMESAN FRIES
Crispy skin on fries with Grana Padano Cheese & Truffle Oil
7.00
SKINNY FRIES
5.00
SWEET POTATO FRIES
6.00
FINE GREEN BEANS
5.00
RED ONION & TOMATO SALAD
5.00
(V) SUITABLE FOR VEGETARIANS
(N) DISH CONTAINS NUTS
(GF) GLUTEN FREE FISH
*All Our Dishes May Contain Garlic*
An optional 10% service charge will be added to your bill. All meals may contain nuts or nut derivatives. Fish may contain small bones. All our food is prepared in a kitchen where nuts, gluten & other allergens are present & our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available on request.
Sign up to our email newsletters and stay up to date with our latest food, drink and news at Bosco Italian restaurant in Lytham.
By entering your email address, you agree to receive our marketing and communication emails in accordance with our Privacy Policy. Your information will not be shared and you can unsubscribe from our emails at any time.